Contact Us

We want to hear from you!
Email: rockyforkfoodhub@gmail.com
Call/Text:
406-425-0433 (Margie)
406-425-4295 (Chris)

Shopping on the Hub

Ordering opens every other week on Friday at noon. Exceptions are for Holiday Farmers' Markets.
Place orders by Sunday midnight, and pick up on Tuesdays at Honey's Cafe (209 S. Broadway) from 3:30-5:00.

Next ordering periods start:
-Fri Jan 5 for pick up Jan 9
-Fri Jan 19 for pick up Jan 23
-Fri Feb 2 for pick up Feb 6
-Fri Feb 16 for pick up Feb 20

Become a Member

NEW CUSTOMERS WELCOME!
Shop from a wide variety of local producers for the freshest food possible straight from the source. Once you register you can begin shopping, and membership will be charged when you place your first order. After registering you will receive emails notifying you when ordering is open.

Our listings fluctuate with the seasons, but our growers always provide high quality, good value, and you get a great feeling from supporting your neighbors with your grocery dollars. Membership options are:

• $10 Annual
• $5 One-time

About Rocky Fork Food Hub

Welcome to Rocky Fork Food Hub! Consider this hub an online Farmers Market where you can order a wide variety of local products direct from the producer.

Like a Farmers Market, this hub allows you to learn about the farmer or producer and understand how their products are grown or made, while getting the freshest possible food for yourself, your family, and your business. Visit each producer's link next to their products to learn more about them and their products.

This hub has been developed to accommodate a growing interest in the purchasing of produce, meat, and other products grown and produced in our area. We aim to help our regional growers establish a strong market for their products, which strengthens the very fabric of our communities - economically, socially, nutritionally, and environmentally.
YOUR LOCAL GROWERS THANK YOU FOR SHOPPING LOCALLY!

Free one-time trial membership

For February we are offering a free one-time trial membership - use code WOWLOCAL18 and take advantage of this opportunity to try out our online Farmers' Market. We represent growers and producers from Carbon County and surroundings. Take a tour through our offerings, available for order through Sunday, Feb 4 at midnight, then pick up orders on Tuesday, Feb 6 from 3:30 to 5:00 at Honey's Cafe.

If you are unable to make the pickup time, please contact us at rockyforkfoodhub@gmail.com and we will work something out. It's important to us that you have the opportunity to enjoy this wonderful local food, and for our community to support our hard-working local producers.

The next order period will start February 16 for delivery February 20. If you decide you'd like to become a regular member, annual membership is $10.

Thanks for buying local!

Happy New Year

We are looking forward to a great year of connecting buyers with our local growers and producers. Keeping a portion our food dollars in our community benefits us all, especially our local family farms and ranches. Plus you get the freshest and most delicious food!

Thanks for buying local!

Holiday Farmers' Market

Don't miss your last chance of the year to stock up on Farmers' Market goods here in Red Lodge. The "Very Merry Holiday Farmers' Market" will be held on Dec 16th from 10-2 at the Old Roosevelt Gym, 519 S. Broadway. Some of your favorite local food and craft vendors, plus new ones from the region will be there. And there is live music planned!

Eat Well and have a wonderful holiday season!

December Ordering

The Holiday Season is upon us! Ordering opens December 1 for pickup on Tuesday, December 5. That will be our only ordering period for the month of December.

Don't miss the Holiday Farmers' Market on Sat, Dec 16 from 10-2 at the Old Roosevelt School, 519 S. Broadway, Red Lodge. There will be 20 vendors, many Food Hub and Market vendors that you know as well as some new ones; local produce, beef, pork, honey as well as a wide variety of local beauty products, arts and crafts.

Wishing you a joyous season - Eat well!

Thanksgiving Farmers' Market - Sat, Nov 18, 10-2 at Honey's

With many of your favorite Hub producers and Farmers' Market vendors.
Shoshone River Farm - LOTS of produce still
Gallaghers - Beef and Pork
Silvertip Pork
Nash - Dexter beef plus lamb products
Graber's Honey
Wild Table - Baked goods
Terrie Hoyt - wool and knitted items
Xochis - personal care products

See you there!

Fall Produce

I thought fall was over with the early snow, but our producers are still picking fresh local produce. Kate's Garden has carrots, cucumbers, pepper and more.... Shoshone Farms has a Farm Share along with bulk potatoes and onions. Pair these with grass-fed beef from Nash Farms.

Ordering is open until Sunday night - pickup is at Honey's on Tuesday, Oct 10th 3:30-5:00. Eat Fresh. Eat Local.

Small Plates, Big Tastes Chef's Dinner

You are invited to this fundraiser for the Yellowstone Valley Food Hub in Billings - an initiative we are eagerly anticipating! Rocky Fork will get even better with the collaboration of another Food Hub in the region.

This event features some of our own Carbon county producers, including Elevated Harvest in Luther, and Nash Farms in Bridger. Enjoy an evening in the DanWalt gardens in Billings and experience a 5-course dinner of small plates crafted by local chefs in partnership with local producers. Dinner will include wine and beer pairings, as well as vegetarian options; a full cash bar will also be available.

October 8, Cocktails 4:30, dinner 5:30
5 chefs, 5 courses, 8 local producers — one unforgettable experience.
Tickets:
$100/person
, $80/person (without beer & wine)

$750 to sponsor an 8-person table.
Purchase tickets at www.yvfoodhub.com.

Yellowstone Valley Food Hub is a marketing and distribution business that will facilitate the movement of local food from farm to fork so that consumers, restaurants, and institutions make it their first choice. Help us make this dream a reality.

Fall Produce

Welcome Back! The Red Lodge Farmers' Market has ended for the season, but there is still so much great local food being harvested. Take advantage of the opportunity, and consider canning or freezing while the getting is good!

Thanks to all our great local producers - we appreciate you listing your products here and making them available to our community.

Spring Produce

It's still spring, summer starts in one week. We are happy to see Kate's Garden listing with radishes, lettuce, herbs, onions, and strawberries. Elevated Harvest now has Swiss Chard available as well as greens. Time to get the barbecue out with local beef and pork. Nash Farms added Lamb snacks -- great for taking on a hike.

New Software Features

You may notice some new features when placing your order this week. Make sure and click the "show more" link at the bottom right of the page in order to see all offerings.

Happy spring! Lucky we have growers able to bring us great food even though we keep getting snow!