Kate's Garden
I garden on 1 1/3 acres and have a strong belief in sustainability and respect for our land. No synthetic herbicides or pesticides are ever used. I grow organically but am not certified. All of the food produced in the gardens is started in the greenhouse from organic and heirloom seed and then transplanted into the gardens. I also grow culinary and medicinal herbs that are used in an all-natural aromatherapy product line that I formulate and manufacture.